Food Industry – Energy transformation, heat recovery and optimization

How Axtora Energy supports the food industry in reducing energy costs and increasing operational efficiency

In the food industry, processes such as cooking, pasteurization, cooling and freezing are extremely energy-intensive, generating large amounts of waste heat. This heat often goes unused, leading to increased operating costs and a negative impact on the environment.

Axtora Energy offers advanced technologies that enable the recovery of waste heat and its transformation into electricity. Thanks to this, food establishments can significantly reduce their energy bills while reducing CO2 emissions and supporting sustainable development.

Key technologies implemented by Axtora Energy in the food industry:

1. Recovery of waste heat from thermal treatment processes

Processes such as cooking, pasteurization and drying generate significant amounts of heat that can be recovered and converted into electricity. Our solutions enable the efficient use of this heat to power other production processes, leading to lower energy costs and greater operational efficiency.

2. Energy Management Systems (BMS)

In food plants, it is crucial to control energy consumption, especially in cooling and freezing processes. Our advanced energy management systems (BMS) allow for ongoing monitoring and automatic optimization of energy consumption, which translates into reduced energy losses and lower operating costs.

3. Intelligent solutions based on AI

Artificial intelligence (AI) allows for dynamic management of energy consumption in real time. Thanks to Axtora Energy's intelligent systems, food plants can automatically adjust energy parameters to changing production conditions, which leads to better use of resources and reduction of energy waste.

4. Sustainability and reducing CO2 emissions

Our technologies not only support food companies in saving energy, but also help them meet their sustainability goals. Reducing CO2 emissions is a key aspect of the operation of food plants, which must adapt to increasingly strict environmental standards.

Advantages of implementing Axtora Energy solutions in the food industry:

Reduction of operating costs: Recovering waste heat from thermal treatment processes and converting it into electricity leads to significant savings.
Improve energy efficiency: Automation of energy management processes thanks to BMS and AI systems allows for better use of energy resources.
Sustainability: Reducing CO2 emissions and greener energy management support long-term sustainability goals.
Quick return on investment: Thanks to energy savings and improved process efficiency, investments in Axtora Energy technologies pay off quickly.

Full support from Axtora Energy:

Our services include comprehensive support, from energy audits, through technical advice, to the implementation of advanced heat recovery and energy management systems. We also help companies obtain financing for energy modernization, which supports long-term savings and sustainable development.

Contact us to find out how Axtora Energy can help your company industrially optimize energy and achieve greater operational efficiency.